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Keemun Tea is widely recognized as the best black tea in china, and also considered one of the best available black tea in the world, therefore, it is crowed as the “Queen of Black Tea”. The appearance of keemun black tea is slender and elegant, while brewed, its liquor is red and brilliant, and the taste is mellow.  Sometimes, it has the obvious sweet and fragrance, sometimes with rose, also with honey and fruit fragrance.  The special fragrance is regarded as the Keemun Scent by the tea lovers in home and abroad.

Brewing instructions:

  1. Place loose leaf into either a cup or tea infuser.  
  2. Use 220g of water per 1 rounded tsp loose leaf tea, and heat water to about 200 degrees Fahrenheit (93 degrees Celsius). 
  3. Pour hot water into the cup or pot. 
  4. Allow tea to steep approximately 2 – 3 minutes.

5.Loose tea can be steeped two or three times. Simply add hot water to the cup or pot.

(Use less or more loose leaf next time depending on your own palate)


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